My sister shared this recipe with me a few years ago, and I love making these in the spring and summer! Yummy recipes to go along with steaks, chicken, or sausages!

BBQ-baked Potatoes

3 potatoes, slice 1/4″ thick
1 small onion, sliced
1/4 cup mayonnaise
1 TbspĀ parmesan
1 clove garlic, minced
1 tsp parsley
1/4 tsp salt
1/4 tsp paprika
1/4 tsp pepper

Mix together in large bowl. Double wrap in foil twice with Pam in the bottom.* Cook on the BBQ on medium heat 30-35 minutes, until potatoes are tender.

*I like to wrap them in individual-sized portions. Then each person can unwrap their own serving!